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Squash travels from field to the Food Depository

More than 20 volunteers came together this Saturday to harvest five acres of butternut and acorn squash in McHenry County. The effort is one of the creative ways the Greater Chicago Food Depository is accessing food as rising costs have led to reduced supply. Thanks to a farmer who is donating the crops, the Food Depository has been able to harvest tons of sweet corn and squash this fall. We collected more than 32,000 pounds on Saturday alone. In coming days, volunteers will bag and sort the squash and distribute it to pantries, soup kitchens and shelters across Cook County.

UPDATE: Here are more photos from Saturday:

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