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Pear and Pomegranate Salsa

Featuring fresh pears and pomegranates, this five-ingredient salsa is sweet, savory and irresistible. Recipe source: Gimme Some Oven

Prep Time: 10 minutes Total Time: 10 minutes Cook Time: 0 minutes Servings: 4
Ingredients Click the play button next to each ingredient for How-To Videos
  • 1/2 Lime, juiced
  • 2 fresh Pears, cored and diced
  • 1 fresh Pomegranate, seeded
  • 1/2 Red Onion, diced
  • 1/2 cup fresh Cilantro, minced
Preparation
  1. Place all ingredients in a bowl and toss to combine.
  2. Serve immediately or refrigerate for up to 2 days.

Notes:

  • Add avocado or green onion for extra flavor.
  • Serve with chips, as an alternative to traditional salsa or with greens for a healthy salad.
Nutrition Facts
Serving Size 1/4 of recipe % Daily Value
Calories 84
Fat 1 g 1%
Saturated Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 3 mg 0.1%
Total Carbohydrates 21 g 8%
Fiber 4 g 14%
Sugars 14 g
Protein 1 g 2%
Ingredient Nutrition Info

Pears are high in dietary fiber and a good source of vitamin C and potassium.

Pomegranate seeds are a rich source of dietary fiber, vitamin C, vitamin K and folate.

Onions are a good source of vitamin C and vitamin B6.

Cilantro leaves are particularly rich in vitamin A, vitamin C and vitamin K.

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