Staff at a pop-up food distribution wearing masks

Coronavirus Updates and Information

Help Us Stop the Spread of COVID-19

To prevent the spread of COVID-19, anyone who fits into any of these categories is not permitted in our facility at this time.

1. You have been exposed to COVID-19, or have been diagnosed with COVID-19 and are not yet cleared as non-contagious by state or local public health authorities.
2. Within the past 14 days, you or members of your household have experienced any combination of these symptoms:

Cough icon

Cough

Fever icon

Fever

Icon - muscle pain

Muscle pain

Icon for shortness of breath

Shortness of breath/difficulty breathing

Icon for chills and shaking

Chills/repeated shaking
with chills

Icon for congestion

Congestion or
runny nose

Icon for headache

Headache

Icon for diarrhea

Diarrhea

Icon for nausea

Nausea or vomiting

Icon - sore throat

Sore throat

Icon for loss of taste

New loss of taste or smell

How COVID-19 Affects Food Insecurity

The COVID-19 crisis left millions of Americans facing food insecurity for the first time.

  • According to Feeding America, more than 54 million people may experience food insecurity in 2020, including a potential 18 million children, due to the effects of the pandemic.
  • The COVID-19 crisis disproportionately affected low-income families and hourly workers. Many people now face increased financial burden, less income or both.

Learn more about the direct impact of COVID-19 in your community or neighborhood with our data map.

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