Staff at a pop-up food distribution wearing masks

Coronavirus Updates and Information

Help Us Stop the Spread of COVID-19

To prevent the spread of COVID-19, anyone who fits into any of these categories is not permitted in our facility at this time.

1. You have been exposed to COVID-19, or have been diagnosed with COVID-19 and are not yet cleared as non-contagious by state or local public health authorities.
2. Within the past 14 days, you or members of your household have experienced any combination of these symptoms:

Cough icon

Cough

Fever icon

Fever

Icon - muscle pain

Muscle pain

Icon - sore throat

Sore throat

Icon for shortness of breath

Shortness of breath/difficulty breathing

Icon for chills and shaking

Chills/repeated shaking
with chills

Icon for congestion

Congestion or
runny nose

Icon for loss of taste

New loss of taste
or smell

Icon for headache

Headache

Icon for diarrhea

Diarrhea

Icon for nausea

Nausea or vomiting

How COVID-19 Affects Food Insecurity

The COVID-19 crisis has left millions of Americans facing food insecurity for the first time.

  • According to Feeding America, more than 54 million people may experience food insecurity in 2020, including a potential 18 million children, due to the effects of the pandemic.
  • The COVID-19 crisis disproportionately affected low-income families and hourly workers. Many people now face increased financial burden, less income or both.

Learn more about the direct impact of COVID-19 in your community or neighborhood with our data map.

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